Teppanyaki Set Combinations Features
Samurai (Land ’N Sea Set)
Rp475,000.00
- steamed edamame
- miso soup
- mixed leaves and seaweed salad with sautéed shitake and oyster mushrooms flavored with ginger dressing
- grilled shrimp with sake
- peach sorbet with shochu lychees to cleanse your palate
- an entrée of australia beef tenderloin and lobster tail, a variety of fresh batu karu mountain vegetablescooked at the table, accompanied by japanese pickles, onion and creamy mustard dipping sauces and garlic fried rice
- flambéed green tea ice cream crepes with fresh fruit sashimi
Shogun (Beef & Chicken Set)
Rp345,000.00
- steamed edamame
- miso soup
- mixed leaves and seaweed salad with sautéed shitake and oyster mushrooms flavored with ginger dressing
- grilled shrimp with sake
- peach sorbet with shochu lychees to cleanse your palate.
- a entrée of australia beef sirloin and free range chicken breast, basted with a lightly sweet sauce and cooked teppanyaki style, a variety of fresh batu karu mountain vegetables cooked at the table, accompanied by japanese pickles, onion and creamy mustard dipping sauces and garlic fried rice.
- flambéed green tea ice cream crepes with fresh fruit sashimi
Shikoku (Seafood Set)
Rp455,000.00
- steamed edamame
- miso soup
- mixed leaves and seaweed salad with sautéed shitake and oyster mushrooms flavored with ginger dressing
- grilled shrimp with sake
- peach sorbet with shochu lychees to cleanse your palate
- an entrée of sea scallops and jumbo shrimp, a variety of fresh batu karu mountain vegetables cooked at the table, accompanied by japanese pickles, onion and creamy mustard dipping sauces and garlic fried rice
- flambéed green tea ice cream crepes with fresh fruit sashimi
Sapporo (Chicken & Prawn Set)
Rp360,000.00
- steamed edamame
- miso soup
- mixed leaves and seaweed salad with sautéed shitake and oyster mushrooms flavored with ginger dressing
- grilled shrimp with sake
- peach sorbet with shochu lychees to cleanse your palate
- a entrée of jumbo shrimp and free range chicken breast basted with a lightly sweet sauce and cooked teppanyaki style, a variety of fresh batukaru mountain vegetables cooked at the table, accompanied by japanese pickles, onion and creamy mustard dipping sauces and garlic fried rice
- flambéed green tea ice cream crepes with fresh fruit sashimi
Our Recommendation for Seafood Lovers
Seafood Shinto (Fish and Seafood Set – Minimum 2 Orders)
Rp750,000.00
- steamed edamame
- miso soup
- mixed leaves and seaweed salad with sautéed shitake and oyster mushrooms flavored with ginger dressing
- grilled shrimp with sake
- peach sorbet with shochu lychees to cleanse your palate
- a combination of sea scallops, salmon, grouper & calamari
- a variety of fresh batu karu mountain vegetables cooked at the table, accompanied by japanese pickles, onion and creamy mustard dipping sauces and garlic fried rice
- flambéed green tea ice cream crepes with fresh fruit sashimi
Vegetarian Set Combinations Features
Batu Karu Mountain Vegetable Yakiudon
Rp295,000.00
- steamed edamame
- miso soup
- mixed leaves and seaweed salad with sautéed shitake and oyster mushrooms flavored with ginger dressing
- peach sorbet with shochu lychees to cleanse your palate
- udon noodle with a variety of fresh batu karu mountain vegetables and shitake mushroom cooked on the table
- flambéed green tea ice cream crepes with fresh fruit sashimi
Tofu & Batu Karu Mountain Vegetable Delight
Rp295,000.00
- steamed edamame
- miso soup
- mixed leaves and seaweed salad with sautéed shitake and oyster mushrooms flavored with ginger dressing
- peach sorbet with shochu lychees to cleanse your palate
- grilled teriyaki tofu with fresh batu karu mountain vegetables cooked on the table
- flambéed green tea ice cream crepes with fresh fruit sashimi